Thursday night special – Mariscos Campeche – #mussels, #clams, grilled Hawaiian #prawns, radish, carrot, potato, and corn. Served with a #coconut cilantro broth. A rustic play on one of our favorite dishes. #foodie #seafood #foodporn #chef
Dos Casas is an wonderful annual event to benefit Brent's Place! This year, we are beyond grateful to share that we SOLD OUT of tickets over a month before the event. If you're still hoping to be involved and contribute to this worthwhile organization, please visit www.doscasas.org, or www.brentsplace.org.